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【SPAIN】Fruit and vegetable

The orange de los Alcores agricultural cooperative SCA was established on April 23, 1966. It has 20 active partners who want to bet on a future project that will safeguard the interests of bitter orange producers relative to other companies.

It is located in the Los Alcores regional center of Alcor Viso del Alcor and covers an area of 100000 square meters. Its facilities include a fresh fruit processing warehouse with a processing capacity of 100 tons of fruit per day; Citrus juice extraction plant (NFC), with an extrusion capacity of 350 tons of fruit/day, is equipped with a 2 million liter juice storage canteen; Citrus, fruit and vegetable derivative plants, producing 100 tons of fruit per day; Industrial hardware stores mainly for the agricultural sector; Gas stations and auctions of fresh fruits and vegetables, with products coming directly from partner farms.

At present, there are 245 partners, 28 of whom have obtained organic agriculture certification, with a total area of about 1800 hectares.

At present, the processed products are oranges (bitter and sweet), Clementine, grapefruit, lemon and lemon. Citrus fruits are citrus fruits, bone fruits and strawberries, and vegetables are peppers, onions, zucchini, leeks, pumpkins and potatoes.

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